Bread Pudding

Filed in:

26 Jan 2002

From the kitchen of: Arline Groenwoldt.

  • loaf bread, 1 pound
  • 3 eggs
  • enough milk to make sloppy
  • 1/4 cup sugar
  • 2 teaspoons cinnamon
  • raisins (optional)

Bake 350 degrees until knife comes out clean. (25 to 30 minutes)

Lemon Sauce

  • 2 eggs
  • 2 cups sugar
  • 1 teaspoon or 2 corn starch
  • juice of two lemons
  • 1/2 cup water
  • 1 teaspoon nutmeg

Cook all except nutmeg, let cool, add nutmeg.

Posted on Saturday, January 26, 2002 at 5:09 PM | 0 TrackBacks

Filed in: and tagged

 

1 Comment

Hi Steph: If you want to make this one especially good, use bagels instead of just plain bread!! I use blueberry, cinnamon raisin, honey and even cranberry bagels, all torn up together. It's amazing how much better this tastes than regular old bread! Try it, you'll like it!!!

Judy Barden | April 30, 2007 7:39 PM | Reply

Leave a comment

Popular Pages

My Other Sites

Recent Entries

  • links for 2010-03-05

    Are Aunts the New Mom? « She-conomy while women make 85% of decision about household purchases, 50% of women are not moms - so...

  • Spicy Beef Tacos

    Weight Watchers POINTS® Value: 5 Servings: 4 (two tacos) Preparation Time: 12 min Cooking Time: 13 min Level of Difficulty: Easy 3 spray(s) cooking spray,...

  • Mini Chocolate Cheesecakes with Cookie Crusts

    Weight Watchers POINTS® Value: 3 Servings: 12 Preparation Time: 15 min Cooking Time: 0 min Level of Difficulty: Moderate 12 item(s) chocolate wafer(s), about 2...

My Photos on Flickr

Close