Chicken and Rice Dish

From the kitchen of: Dan Uhrig

Here's are relatively quick and easy chicken dish that you might enjoy.

• 5 Cups uncooked chicken (cut to pieces or cubes)
• 1 package Uncle Ben's Combo-Wild/White rice
• 1 can cream of celery soup
• 1 medium jar diced pimentos
• 1 medium onion-chopped
• 2 cups French style green beans-chopped
• 1 cup Hellmans mayo
• 1 can water chestnuts-sliced
• Salt & Pepper to taste

Mix all ingredients. Pour into a 2 1/2 or 3 quart casserole dish. Bake at 350 degrees 45 to 50 minutes. Serves 16.

If you want to freeze for later, don't bake first!