Hash Brown Casserole

Filed in:

17 Jan 2002

From the kitchen of: unknown.

  • 2 pounds hash browns
  • 1 pound velveeta cheese
  • 1/2 package vidalia onions frozen or 3/4 cup onion
  • 2 cups Hellmans or Kraft mayo
  • 3/4 jar of Bacos

Break up hash browns. Cube Velveeta cheese, dice onion. Add bacon and mayo. Combine all in large bowl. Bake uncovered at 350 degrees for 45 minutes or 1 hour, until brown on top.

Posted on Thursday, January 17, 2002 at 2:20 PM | 0 TrackBacks

Filed in:

 

Leave a comment

Popular Pages

My Other Sites

Recent Entries

  • links for 2010-03-05

    Are Aunts the New Mom? « She-conomy while women make 85% of decision about household purchases, 50% of women are not moms - so...

  • Spicy Beef Tacos

    Weight Watchers POINTS® Value: 5 Servings: 4 (two tacos) Preparation Time: 12 min Cooking Time: 13 min Level of Difficulty: Easy 3 spray(s) cooking spray,...

  • Mini Chocolate Cheesecakes with Cookie Crusts

    Weight Watchers POINTS® Value: 3 Servings: 12 Preparation Time: 15 min Cooking Time: 0 min Level of Difficulty: Moderate 12 item(s) chocolate wafer(s), about 2...

My Photos on Flickr

Close